This upcoming weekend will see many people sporting shamrocks, wearing green and coming up with any excuse to be Irish! That’s right, it’s St. Patrick’s Day, one of the biggest party days of the year! Many people will claim to have some Irish roots on […]

~~~~~~Scroll to the end to see the winner of our STAUB giveaway! Have we managed to eat all that “leftover” Halloween candy yet? Feeling a little cold weather sluggish? Looking for some warm comfort food to cozy up with on a cold November night? You […]

****GIVEAWAY***** Can you think of one thing that says Halloween more than a pumpkin? (I’ll wait.) That gorgeous orange globe, carved up and glowing with a light inside it welcomes you and says “Knock on my door”. Who doesn’t love a carved Halloween pumpkin? There’s […]

The other day at work, we were (surprisingly, haha) talking about food. Tracy mentioned that she was having people over for dinner and that she was planning to order Indian food. I suggested that she make some of the items herself, then mentioned that Butter […]

This dish is not traditionally Italian, but the first time I made this was in Italy when I needed a dinner that was vegetarian-friendly. This dinner comes together really quickly and the sauce can be prepped while the pasta cooks. The sauce itself takes less […]

  One of the nicest things about having your kids go away to school is that they develop a much greater appreciation for your cooking after eating residence food. It’s  kind of nice when they look forward to dinner and make meal requests. I recently […]

This beautifully creamy no-bake dessert from the Piedmonte region is easy and quick. “Panna cotta” literally means cooked cream, but the simple goodness of cream, sugar and gelatin make it the perfect candidate for customization. If you want to mix it up a bit, you […]