Travel, Cooking, Doing, Eating and Drinking (that about covers it)

Tag: celiac approved

Roasted Garlic-Parmesan Cauliflower

Roasted Garlic-Parmesan Cauliflower

I love cauliflower. Even though people have been eating it since 6 BC, it seems like all of a sudden it has become super popular this year. I don’t know if it’s because people started to eat it as a gluten-free option (cauliflower can be used […]

Thanksgiving Thai Turkey Soup

Thanksgiving Thai Turkey Soup

Thanksgiving is a great time for family and friends to get together. There is usually plenty of food which usually results in lots of leftovers, and especially turkey leftovers! Now, while I love turkey sandwiches, there are only so many of them that I can […]

Chicken Tinga Tacos

Chicken Tinga Tacos

Tomorrow, October 4th, is National Taco Day! Okay, I’ll be honest, it’s not an official holiday, so no, you don’t get the day off work (sadly), but it is a great excuse to eat tacos. (I know, like we need an excuse?! Tacos are eaten […]

Savouring Summer Corn Salsa

Savouring Summer Corn Salsa

My mother is a farmer’s daughter. She grew up on a farm that is just outside of the “big” town of Creemore. When we were kids and went to visit my grandparents in the summer, just before dinner time we would be asked to go to […]

Fresh Summer Gazpacho with Basil Oil

Fresh Summer Gazpacho with Basil Oil

  As some of you know, my older sister Louise suffers from celiac disease. She is also vegetarian (actually pescatarian, but since I can’t eat fish or shellfish, I stick with vegetarian for her). She has her birthday in August and I thought gazpacho would […]

Golden Summer Plum Soup

Golden Summer Plum Soup

I swear that my fruit trees in Italy seem to take turns being super productive. One year, it was the apricot tree that kicked into overdrive and I made massive quantities of apricot jam. Another year, the cherry tree decided that I really needed cherry vodka […]

Insalata di Cocomero e Pomodoro (Watermelon Tomato Salad)

Insalata di Cocomero e Pomodoro (Watermelon Tomato Salad)

Pete and I have an ongoing debate on the word for “watermelon” in Italian. I favour the word Cocomero (co-co-mer-o) while he prefers Anguria (an-gurr-i-a). Both are correct and seem to be used fairly interchangeably. This, however, does not stop me from sending him photos of […]

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